Coconut Oil Production line
- Type: coconut oil machine
- Usage/Application: coconut, copra
- Customized: Customized
- Low residual oil rate: 6%-8%
- After sale service: Online technical support
- Long shelf life: Yes
- Advantage: Unique patent
- Country: ghana
Flow chart of coconut oil production line: copra →cleaning→ drying →crushing→softening→ pre pressing → twice pressing →filteration → crude oil tanks → refined section → refined coconut oil Pre-treatment and pre-press Pretreatment and prepressing section is a very important section before extraction. It will directly affect extraction effect and oil quality. (1) Cleaning
Coconut Oil Production Line -Hongde grain and oil machinery co., LTD
- Type: coconut oil processing machine
- Production capacity: 500-2500 kg/h
- Voltage: 220 V/380 V
- Key selling points: Energy saving
- Weight: 140 KG
- Dimension (length x width x height): depends on the model
Coconut oil or copra oil, is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm (Cocos nucifera). It has various applications. Because of its high saturated fat content, it is slow to oxidize and, thus, resistant to rancidification, lasting up to six months at 24 °C (75 °F) without spoiling.
Coconut oil composition includes coconut oil, lauric, oleic, octanoic, palmitic, stearic and other essential fatty acids, as well as vitamin E. Coconut oil is produced by cold-pressing from virgin coconut or dried coconut pulp. The oil has a low melting point of about 24 degrees, and in a cool place becomes almost dense solid.
Screw Coconut Oil Press Machine for Sale|Competitive Price
- Usage: coconut oil
- Production capacity: 100~5000T/D
- Voltage: 380v/50Hz
- Weight: as per specification
- Dimension (L*W) *H): 1360*950*1170mm
- Power (W) : up to specification
This YZS series coconut oil press machines are the ideal equipment for mini and small coconut oil production line for expelling coconut oil from copra (capacity rangs from 1 TPD to 20 TPD or even large daily production). High profit, low investment and production cost! Our Machinery can always satisfy your oil producting needs!
4. Dry coconut cooking machine: Use a steam cooker, heat with steam, and use a stirring blade to mature the flakes and increase the oil yield. 5. Coconut oil pre-pressing machine: Using a screw oil press to physically extract oil from oil seeds, the oil yield rate is high, the residual oil rate in the cake is low, and the cake quality is good. 6.
Coconut Oil Extraction Line
- Type: cooking oil extraction machine
- Production capacity: 10TPD
- Dimension (L*W*H): 2200*1650*1750mm
- Voltage: 380V
- Weight : 1400kg
- Warranty: 1 year, one year
Major by-products in Virgin Coconut Oil units are shell, brown skin and defatted Desiccated coconut powder. Like the food industry, bakery industry, cosmetic and industrial production etc. Our coconut oil extraction machines are extremely admired in the industry owing to the quality, characteristics and competitive prices.
The coconut oil production line mainly includes copra pretreatment and oil pressing process, oil refining process. Copra cake produced after pressing can be used as animal feed. We provide 30-1000 TPD coconut oil processing machine and 1-600 TPD coconut oil refinery machines.
Coconut Oil Production Line
- Raw Material: coconut
- Voltage: 380 V
- Main components: motor, pressure vessel, pump, PLC, gear, bearing, motor, gearbox , other
- Weight: 1000 KG
- Oil type: Cooking oil
- Raw material: Sunflower
A thousand mature coconuts weighing approximately 1,440 kilograms (3,170 lb)yield around 170 kilograms (370 lb) of copra from which around 70 litres (15 imp gal) of coconut oil can be extracted. Pretreatment and prepressing section is a very important section before extraction.It will directly affect extraction effect and oil quality. Flow
Coconut Oil Production Line. Coconut oil production line is composed of peeling machine, crusher, dryer, oil press, filter, according to your choice whether you need refined oil in the selection. The equipment is designed in accordance with the requirements of good working practices in food processing plants.