Oils & Fats modification | Desmet
- Type: peanut oil plant
- Usage/Application: peanut, groundnut
- Production capacity: 18-20
- Voltage: 50 HP
- Main components: Motor, Bearing, Gearbox
- Weight: 6000 KG
- Dimension (L*W*H): 3100MM*1400MM*2800MM
- Country: lagos
At Desmet, we design installations to transform a wide variety of oils and fats into fit-for-purpose food ingredients. Like all our edible oil processing technologies, the proprietary oil modification technologies are continuously reconceived and improved to deliver higher product quality at the best possible yield, while minimizing operational costs and carbon footprint.
Dry Fractionation System, Fractionation Process, Oil Palm
- Type: peanut oil processing machine
- Production capacity: 20-1000T/D
- Voltage: 220V, 380V
- Weight: According to the processing capacity
- Dimension (L*W*H): Our engineer will design it according to your capacity
- Power: 2.2 KW
Layout for Oil Palm Dry Fractionation Method . Crystallization Technique. The RBDPO Feed Oil is pumped to the Crystallizer. The fractionation system is batch type made up of vertical cylindrical vessel full of thermo-regulated water which is fitted with a mechanical agitator which rotates at the slow speed.
1. Historical perspective In edible oil processing, a fractionation process consists of a controlled cooling of the oil, thereby inducing a partial, or ‘fractional’, crystallization. The remaining liquid (olein) is then separated from the solid fraction (stearin) by means of a filtration or centrifugation. This kind of fractionation process has been…
Advanced Fractionation Process for Oil Plant
- Usage: peanut oil
- Production capacity: 100TPD
- Voltage: 220V/380V
- Main components: Engine
- Weight: 420 KG
- Dimension (L*W*H): 1910*550*765 mm
Dry Fractionation: through batch crystallization of oil without using additives by controlled cooling and subsequent continuous filtration. Detergent Fractionation: through batch or continuous crystallization of the oil by controlled cooling and separation of the fractions either by gravity or centrifugation after adding a surfactant.
Main advantages of full-continuous edible oil refinery plant: 1. Suited for high-capacity lines (low space requirement); 2. Input/output heat recovery; 3. Simple automation and control; 4. Low manning level. [Recommended reading: Doing Company large scale edible oil refinery plant project case--100TPD palm oil refinery and fractionation plant
Palm Oil Fractionation Plant (Dry Fractionation) - Palm Oil
- Type: cooking oil extraction machine
- Voltage: 220 V/380 V/440 V
- Dimension (L*W*H):Depends on capacity
- Power (W):50kw
- Weight:Depends on capacity
- Certification:ISO9001/CE/BV
Palm oil fractionation is a kind of new oil processing technology. - By using palm oil fractionation, the palm oil products of different melting points can be obtained, such as 8, 10, 14, 18, 24, 33, 44, 55 degree etc.
Our palm oil refinery plant refines the crude red palm oil and transforms it into edible refined transparent oil. The series of refining processes are conducted in our palm oil refinery plant. At every stage of refining, the palm oil changes its state and improves its quality. Palm oil fractionation goes through the control of palm oil cooling
Palm Oil Fractionation
- Raw Material: peanut
- Production capacity: 10T-3000T/D
- Power (W) : according to capacity
- Voltage:380v/50Hz
- Dimension (L*W*H): depends on capacity
- Weight: depends on capacity
Palm oil fractionation plant has three fractions: stearin (palm stearine), soft fat (palm olein) and middle section (palm mid-fraction). After palm oil fractionation, palm oil will be clean after 5.5 hours in 0℃ to ensure it can keep flow ability and transparency in the refrigerator and improve the quality and appearance of palm oil.
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